Sorry guys, I didn’t remember to take process pictures this time. But trust me, this recipe is AWESOME!
3 lbs. chicken (I used boneless, skinless breasts)
1 can diced tomato
1 6 oz. can of tomato paste
1 small onion, diced
1 small red (or green) pepper, diced
2 cloves of garlic, diced
1/2 tsp. oregano
1/2 tsp. basil
1/4 tsp. crushed red pepper
6 servings of your favorite pasta
Chop the onion and put in the bottom of the crock pot
Put the chicken on top of the onion
Mix the rest of the ingredients together in a bowl and pour over the chicken
Turn the crock pot on low and cook for 8 hours.
Cook the pasta and plate your meal! The breasts will easily break in halves or quarters, or chunks, whatever you like best. Dip out the sauce with a ladle. Serve with your favorite salad and garlic bread.
I throw the left over pasta in the crock pot and let it sit in the sauce while we are eating. (If we have any leftovers!)
YUM! This is an easy and SUPER DELICIOUS recipe.